Ruby Jack Prime Rib, nestled within the prestigious The Penthouse Residence at the heart of Phnom Penh, is a distinguished restaurant renowned for its unwavering commitment to the art of prime rib. We celebrate the essence of prime rib as the centerpiece of our culinary journey, and our menu showcases the intricacy of slow-grilling and seasoning this special cut in a unique way. Each visit to Ruby Jack Prime Rib promises to be an unforgettable dining experience where prime rib reigns supreme
As you savour our offerings, our revolving dining room will gently rotate, providing a captivating 360-degree view that changes as you dine. It’s a dining experience that is as visually stimulating as it is gastronomically satisfying.
SPECIAL OFFER 2024
Thursday Special
Choose from 2 entrées, 2 main courses and 2 desserts
Come on Thursday evening and enjoy a special menu for only $49+. Every week we have a new menu prepared by the chef.
A Unique Dining Experience
If you like steaks you will absolutely love Prime Ribs
Prime rib has a large “eye” of meat in the center, which is juicy, tender, and marbled with fat.
Surrounded by a thick cap of fat, fat-marbled muscle encircles the “eye.” The prime rib, a muscle not heavily used, is tender, juicy, and extremely flavorful.